Thursday, July 24, 2008

Top 5 Nutrition Tips for a Perfect Pregnancy Profile!


Ever wonder how some mums to be have a perfect neat bump without piling on pregnancy poundage anywhere else? You know the ones, you see them from behind in the supermarket and you wouldn’t even know they were pregnant, then they turn around and, hey presto, there’s a perfect neat bump!
Is it to do with their body type? Well in some cases yes. We’ve all got a friend who can eat whatever she likes, never exercise, (apart from on the dance floor), and not put on an ounce, whilst we struggle to maintain our figures on high protein, low GI diets and an exercise regime that would scare the marines, but thankfully these skinny minnies are in the minority. Most of us fall into the category of watch what you eat and exercise regularly and your body will obey. Indulge one too many times and you’ll pay the price in those skinny jeans!
The same applies in pregnancy. It’s amazing just how many women will use pregnancy as an excuse to “take a break” from their healthy lifestyle, just because they know they’re going to get bigger anyway. In fact someone close to me said to me in the early stages of my pregnancy, “this is the only time you get to eat whatever you like and not worry about it!”. I was amazed as she had just had a baby herself and was struggling to lose her pregnancy weight a year on. Didn’t she realise that the more you put on in pregnancy the more you have to lose after?
So here are my top 5 tips to make sure you keep your sexy mama figure through pregnancy and pop back into shape quickly afterwards:
1. Eat small meals little and often – yes I know you’ve heard this one a million times before, but it’s important. For one it’s even more important in pregnancy to keep your blood sugar stable to avoid feeling exhausted, faint or sick. Two; small meals mean you won’t feel bloated and uncomfortable or suffer with indigestion and heartburn. Three; if your blood sugar is stable you won’t go rushing for the chocolate in a desperate bid to get your sugar levels back up quickly. Stable blood sugar = No sugar cravings.
2. Avoid processed food – all those chemicals, preservatives and stabilisers just aren’t any good for you or baby, not to mention all the hidden sugar and salt. Processing denatures food and kills off the nutrients so that the nutritional value of a processed food versus a natural product is virtually nil. What that means to you is that you will have to eat a lot more processed food to provide your baby, and your body, with the nutrients it needs to function properly and feed the growing life inside you. Eat all natural and you won’t feel the need to eat nearly as much food to satisfy your body’s nutritional needs.
3. Eat lots of fibrous fruit and veg – pregnancy brings with it the joys of constipation so make sure it doesn’t become a pain in the proverbial by including a big variety of fruit and vegetables in your diet. Aim to eat fruit and vegetables of all colours in the spectrum to provide you with a balance of vitamins and minerals and try to include more of the high fibre fruit and veg, such as apples, pears, berries, clemetines, broccoli, cauliflower, leafy greens etc.
4. Avoid all sugar – Sugar, dextrose, high-fructose corn syrup, honey, maple syrup, beet sugar, it all does the same thing. Creates an aggressive insulin response. Insulin is your fat storing hormone. The higher the insulin response the more fat you’ll store. So eat added sugar = store more fat. All food contains sugar so there’s no need to add it to anything.
5. Eat protein with every meal – protein is essential for the cellular growth and development of your baby. It is also necessary for the placenta, amniotic and maternal tissues and the 50% increase in blood volume that accompanies pregnancy. Not only that but protein also makes you feel fuller for longer, and doesn’t create an aggressive insulin response, meaning that you won’t be craving a sugar fix an hour after eating.
If you follow these simple rules you should find that you only put on what’s necessary during your pregnancy in order to support you and your growing baby. A healthy weight gain is between 24 – 34 lbs over the course of your pregnancy. That’s roughly just over ½ pound / week. You’ll also find it a lot easier to return to your pre-pregnancy size afterwards if you’re already eating a healthy and balanced diet.

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